Keeping pubs at the heart of our community

Keeping pubs at the heart of our community

In his 17th century diary, Samuel Pepys described the pub as ‘the heart of England’. Some would argue that many communities have lost ‘their heart’ over the past decade or so, as pubs have closed. But, at long last, the tide appears to be turning. Analysis of official...
Coming full circle…

Coming full circle…

Our latest project with client Star Pubs & Bars is the refurbishment of The Globe pub in the centre of Newbury town centre in Berkshire. We provided quantity surveying support on the project which saw the pub revert back to its original name (from The Snooty Fox)....
Spoilt for choice

Spoilt for choice

According to a survey conducted by Meerkat Meals at the end of last year, the average British person spends more than five hours deciding where to eat each year. The fact that we are spoilt for choice in the UK when it comes to eating out probably doesn’t help our...
The Jolly Friar, Basildon

The Jolly Friar, Basildon

Our latest project with our client Star Pubs & Bars is The Jolly Friar in Basildon, Essex. We provided quantity surveying support on this full internal and external refurbishment. PSE Associates provides traditional professional Quantity Surveying and Project...
The Great British get-away

The Great British get-away

While lots of us are looking ahead to our summer holiday abroad, we are also enjoying what the UK has to offer too. Before the recent – and extremely sunny – Easter weekend, VisitEngland’s ‘Trip Tracker’ survey revealed that 7.4 million Brits were planning an...
Latest Pig of the litter

Latest Pig of the litter

We have been working with Home Grown Hotels since its conception and are delighted to continue this long relationship by working on the latest addition to its litter, THE PIG-at Bridge Place near Canterbury in Kent. This is the sixth PIG to which we have provided...